Prep time: 20 mins | Bake time: 30 mins | Servings: 24 bars
Nutrition & WW SmartPoints (Per Serving)
WW SmartPoints: 5 Points
Protein: 3g
Net Carbs: 22g
Fat: 9g
Calories: 180 kcal
Description
These popular holiday pecan pie bars are an absolute must-make for Christmas or any festive gathering! Simple to prepare yet overflowing with rich, buttery, and caramelized pecan flavor, this sheet-pan treat delivers all the decadent comfort of traditional pecan pie in easy-to-slice bars that everyone will love.
Anti-Inflammatory Highlights
Pecans: Provide heart-healthy monounsaturated fats, plant-based protein, and essential antioxidants to support overall wellness.
Wholesome Butter & Eggs: Offer clean, bioavailable nutrients and a satisfyingly rich flavor profile for special celebrations.
Ingredients
1 roll refrigerated pie crust (or homemade shortbread crust pressed into the pan)
3 cups chopped pecans
4 large eggs
1 cup dark corn syrup or pure maple syrup
1/2 cup granulated sugar or brown sugar
1/4 cup unsalted butter, melted
1 tsp pure vanilla extract
1/4 tsp salt
Instructions
1. Preheat & Prep: Preheat your oven to 350°F (175°C). Lightly grease a rimmed baking sheet or jelly-roll pan (or line with parchment paper).
2. Form the Crust: Unroll the pie crust and press it evenly across the bottom and slightly up the sides of the prepared baking pan. Bake the crust alone for 10 minutes to pre-cook slightly, then remove from the oven.
3. Mix Filling: In a large mixing bowl, whisk together the eggs, corn syrup (or maple syrup), brown sugar, melted butter, vanilla extract, and salt until smooth and well combined.
4. Add Pecans: Stir the chopped pecans directly into the wet filling mixture until completely coated.
5. Assemble & Bake: Pour the pecan filling evenly over the pre-baked crust, spreading the nuts into an even layer. Bake for 25–30 minutes, or until the filling is fully set and golden.
6. Cool & Slice: Allow the pan to cool completely at room temperature, chill in the refrigerator to firm up, then slice into 24 squares and serve!