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Ingredients: For the Cheesecake Filling: 8 oz cream cheese, softened1/4 cup powdered sugar1 tsp vanilla extract1/4 cup raspberry jam or preserves (strained to remove seeds)1 cup graham cracker crumbsFor the Coating: 1 1/2 cups white chocolate chips (or your preferred chocolate)1/4 cup heavy cream1/4 cup freeze-dried raspberries, crushed (optional, for garnish)Instructions: Make the Cheesecake Filling: … Read more