Ingredients 1 piece of puff pastry (thawed if frozen) 1/2 cup of grated cheddar cheese (or a mix of cheeses) 4-5 pieces of cooked bacon, cut into small pieces. 1 egg, whisked (for brushing) 1/4 teaspoon of black pepper (you can add it for flavor) 1/4 teaspoon of garlic powder (if desired, for flavoring) Preparation … Read more
Ingredients ° 3 cups of dry pasta° 4 tablespoons salted butter° 2 (370 ml / 12 oz) can of evaporated milk° 1/3 cup milk, preferred° 2 large eggs° 1/4 teaspoon garlic salt° 4 cups shredded cheddar cheese° 2 cups shredded mozzarella cheese° 1 teaspoon paprika Preparation Bring a large pot of water to a boil. … Read more
Ingredients 3 (15-ounce) cans of sliced peaches6 tablespoons unsalted butter, melted1 cup sugar1 cup all-purpose flour1 teaspoon baking powder1 cup milk Preparation Preheat the Oven:Preheat your oven to 350°F (175°C).Prepare the Peaches:Drain the canned peaches and arrange them in a 9-inch round cake pan, an 8-inch square pan, or any similar-sized baking dish. Add the … Read more
Ingredients – 1 lb (450g) ground beef– 1 large onion, chopped– 2 cloves garlic, minced– 2 medium carrots, diced– 2 stalks celery, diced– 1 red bell pepper, diced– 1 can (14.5 oz) diced tomatoes– 4 cups beef broth– 1 tablespoon tomato paste– 1 teaspoon smoked paprika– 1 teaspoon ground cumin– 1/2 teaspoon chili powder (adjust … Read more
Baked Ham and Cheese Croissants These Baked Ham and Cheese Croissants are golden, melty, and perfect for a quick breakfast or lunch. With savory ham and gooey cheese inside, they’re simple yet delicious! Ingredients: 6 large croissants, sliced in half12 slices of deli ham6 slices of Swiss or cheddar cheese2 tbsp Dijon mustard1/4 cup melted … Read more
Creamy Beef and Bowtie Pasta ✅️Ingredients 1 lb ground beefSalt and pepper, to taste1/2 medium onion, diced2 cloves garlic, minced3 cups beef broth1 cup heavy cream2 cups bowtie pasta (farfalle)1 cup shredded cheddar cheese (or cheese of choice)1 tsp paprika (optional, for added flavor) ✅️Directions Cook Ground Beef: In a large skillet over medium heat, … Read more
Ingredients: 250g self-rising flour. °kosher salt. °1 t Old Bay seasoning. °Half a teaspoon of black pepper. °yogurt. I used 4 cups. +For frying, I used vegetable oil. °1 kg medium shrimp, peeled. Instructions: The first step Mix the flour, 1 tablespoon each of the salt, Old Bay seasoning, and black pepper in a bowl … Read more
Ingredients For the Meat: For the Tomato Sauce: Steps on How to Make Cannelloni with Minced Meat and Tomato Sauce: Prep Time: 15 minutesCooking Time: 45 minutesTotal Time: 1 hourServings: 4-6 Nutrition Facts (Per Serving): Explanation of the Recipe: Why It’s Timeless: Cannelloni with minced meat and tomato sauce is a dish that embodies both simplicity and depth of … Read more
Ingredients 1 cup buttermilk1 teaspoon baking soda1/2 cup butter1/2 cup shortening2 cups white sugar5 eggs1 teaspoon vanilla extract1 cup flaked coconut1 teaspoon baking powder2 cups all-purpose flour8 ounces cream cheese1/2 cup butter1 teaspoon vanilla extract4 cups confectioners’ sugar2 tablespoons light cream1/2 cup chopped walnuts1 cup sweetened flaked coconut Preparation Preheat the oven to 350 degrees … Read more
Ingredients 1 cup (250g) natural peanut butter (no added sugar or oil)1/2 cup (100g) granulated sugar substitute (such as erythritol or stevia)1 large egg1 teaspoon vanilla extract1/2 teaspoon baking soda1/4 teaspoon salt Preparation Preheat and Prep Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper. Mix Wet Ingredients In a mixing … Read more