Luscious Pistachio Cupcakes with Vanilla Buttercream Frosting
Ingredients: For the Cupcakes:1 1/2 cups all-purpose flour1/2 cup shelled pistachios, finely ground1 1/2 teaspoons baking powder1/2 teaspoon baking soda1/4 teaspoon salt1/2 cup unsalted butter, room temperature1 cup granulated sugar2 large eggs1 teaspoon vanilla extract1/2 cup whole milk1/4 cup sour creamFor the Vanilla Buttercream Frosting:1 cup unsalted butter, room temperature1 cup powdered sugar2 teaspoons vanilla … Read more