Creamy Shrimp and Crab Spinach Dip

Ingredients: For the Dip: 1/2 pound cooked shrimp, chopped 1/2 pound lump crab meat, picked over for shells 1 cup cooked spinach, squeezed dry and chopped 8 ounces cream cheese, softened 1/2 cup sour cream 1/2 cup mayonnaise 1 cup grated Parmesan cheese 1/2 cup shredded mozzarella cheese 2 cloves garlic, minced 1 teaspoon Old … Read more

Turmeric Chicken Soup Prep Time: 15 minutes Cook Time: 30 minutes Servings: 4-6 Ingredients: 2 tbsp olive oil 1 medium onion, diced 2 cloves garlic, minced 1 large carrot, sliced 2 celery stalks, sliced 1 tsp ground turmeric 1/2 tsp ground ginger 1/2 tsp ground cumin 1/4 tsp ground black pepper 6 cups chicken broth … Read more

BAKED CAJUN SHRIMP

This baked shrimp is Cajun at its best. Pour the sauce over Cajun Dirty Rice and serve with andouille sausage. Ingredients: 12 Shrimp Peeled, Deveined, Cooked 1 Canola Oil 1 Smoked Paprika 1 Onion Powder 1 Garlic Powder 1 ½ Salt ½ Cayenne Pepper ½ Thyme Leaves ¼ Ground Oregano Directions: Preheat oven to 350°. … Read more

Easy Pineapple Dessert

This is the easiest pineapple dessert recipe you’ll find anywhere. Easy pineapple dessert has been one of the most popular desserts on my blog to date due to its simplicity and amazing taste. INGREDIENTS: 1 can (20 oz) crushed pineapple in juice, undrained 1 package (3.4 oz.) Instant Vanilla Pudding 1 cup thawed whipped topping … Read more

Butter Pecan Cookies

My soft and chewy butter pecan cookies are made with toasted pecans, brown sugar, and plenty of butter. They are incredibly easy to make with NO mixer and NO chilling required! Ingredients: 1 cup chopped pecans 7 tablespoons. unsalted butter 1/3 cup granulated sugar 1 cup brown sugar 2 eggs 1 tablespoon pure vanilla extract … Read more

Steak Au Poivre Soup

Ingredients: 3 tbsp. whole black peppercorns 4 (4-oz.) filet mignons or 2 (8-oz.) sirloin steaks, sliced in half Kosher salt 1/2 c. plus 2 tbsp. extra-virgin olive oil 4 tbsp. (1/2 stick) butter 2 thyme sprigs, plus 1 tbsp. chopped leaves 2 large shallots, 1 finely chopped, 1 sliced into rings 3 cloves garlic, finely … Read more

This captivating concoction

starts with a luscious blue layer, blended from 0.75 oz of Blue Curacao Liqueur, 1 oz of zesty Lemonade, and 1 oz of Peach Schnapps, combined with 6 oz of ice until smooth. This mixture is then set aside to chill. The purple layer comes to life by mixing a magical 0.25 oz of Blue … Read more

Chocolate Eclair Cake

Ingredients 2 (3.5 oz) package of instant vanilla pudding mix 1 (8 oz) container of whipped topping (COOL WHIP) thawed 3 cups milk 2 sleeves graham cracker squares 1 (16 oz) tub chocolate frosting HOW TO MAKE NO BAKE CHOCOLATE ECLAIR CAKE In a medium bowl, mix together the pudding mix, milk and Cool Whip. … Read more

Pasta shells with ground Beef

This 30-minute creamy beef and shells recipe is simple to make. It’s a budget-friendly and comforting meal that has pasta in a tasty meat sauce with a hint of cream! Ingredients: 1.5 pounds of ground beef Clove and garlic black pepper Sazon Perfecta seasoning. 2 c sized pasta 1/4 c oil 4 c water 2 … Read more