Creamy Mushroom Chicken

and Wild Rice Soup ingredients 2 tablespoons butter 1 pound mushrooms, sliced 1 tablespoon butter 1 onion, diced 2 carrots, diced 2 stalks celery, diced 2 cloves garlic, chopped 1 teaspoon thyme, chopped 6 cups chicken broth 1 cup wild rice (or a blend of rice including wild rice) 1 1/2 cups chicken, cooked and … Read more

Cornish meat pies

Cornish meat pies, or Cornish pasties, are a traditional English dish originating from Cornwall. They consist of a hearty filling, typically made with beef, potatoes, onions, and rutabaga (swede), all encased in a pastry shell. Here’s a classic recipe for making Cornish pasties: Ingredients Pastry: 4 cups all-purpose flour 1 cup cold butter, diced 1/2 … Read more

Homemade Layered Flatbread (Flaky Paratha)

This image showcases the process of making flaky, layered flatbread, also known as paratha. Parathas are a popular type of flatbread originating from the Indian subcontinent. They are known for their crispy, flaky layers and can be enjoyed on their own or with a variety of dishes. This recipe is simple and doesn’t require any … Read more

Southern Pecan Caramel Cake

on a wire rack. For the Caramel Frosting: Make Caramel Base: In a medium saucepan, melt the butter over medium heat. Add the brown sugar and heavy cream, stirring constantly until the sugar is dissolved and the mixture begins to boil. Cool and Mix: Remove the mixture from the heat and let it cool slightly, … Read more

Blue Scooby Snack Shots

Indulge in the vibrant and tropical flavors of – a fun and colorful cocktail that will transport you to the beach with just one sip! Perfect for your next party or gathering. Ingredients: – 1 oz Coconut Rum – 1 oz Blue Curacao – 1 oz Pineapple Juice – 1 oz Cream of Coconut – … Read more

German Chocolate Poke Cake

Ingredients: 1 box of German chocolate cake mix 1 1/2 cups of water 1/2 cup of vegetable oil 3 large eggs 1 can of sweetened condensed milk 1 cup of caramel sauce 1 cup of chopped pecans 1 cup of sweetened shredded coconut 1/2 cup of butter, softened 4 cups of powdered sugar 1/4 cup … Read more

Pumpkin French Toast

Ingredients: 1 cup pumpkin puree 1 cup milk 3 large eggs 1 tablespoon brown sugar 1 teaspoon vanilla extract 1 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1/4 teaspoon ground ginger 8 slices of thick bread (like brioche or challah) Butter, for frying Directions: 1️⃣ Prepare the Batter: In a large mixing bowl, whisk together … Read more

Pop Rocks Jello Shots

Ingredients: 1 package (3 oz) berry-flavored Jello 1 cup boiling water 1/2 cup vodka 1/2 cup cold water 1/4 cup Pop Rocks candy Whipped cream (optional) Instructions: 1. Prepare the Jello: Dissolve Jello: In a mixing bowl, dissolve the Jello powder in 1 cup of boiling water, stirring until completely dissolved. 2. Add Vodka: Mix … Read more

Chinese Pepper Steak

with Onions Ingredients: For the Steak: 1 lb flank steak or sirloin, thinly sliced against the grain 2 tbsp soy sauce 1 tbsp cornstarch 1 tbsp vegetable oil For the Stir-Fry: 2 large bell peppers (red, green, or yellow), sliced into thin strips 1 large onion, sliced into thin wedges 3 cloves garlic, minced 1 … Read more