Cheesy Cheddar Chicken Curry

This Cheddar Chicken Curry brings a delicious twist to traditional curry by adding rich, melted cheddar cheese for a creamy texture. The blend of spices, including curry powder, turmeric, and cumin, creates a warm and savory base that pairs perfectly with tender chicken. Coconut milk adds a hint of sweetness, while fresh spinach and lime juice give it a burst of freshness. Serve it over rice or with naan for a cozy, satisfying meal. Garnished with cilantro, this dish is perfect for a flavorful family dinner!

Ingredients:

For the Chicken:

1 lb (450 g) boneless, skinless chicken thighs or breasts, cut into bite-sized pieces

2 tbsp olive oil

1 onion, finely chopped

2 cloves garlic, minced

1 tbsp fresh ginger, grated

1 tbsp curry powder (adjust to taste)

1/2 tsp turmeric

1/2 tsp cumin

1/2 tsp paprika

Salt and pepper, to taste

For the Sauce:

1 can (14 oz) coconut milk

1/2 cup chicken broth

1 cup sharp cheddar cheese, grated

2 cups fresh spinach (or kale)

1 tbsp fresh lime juice

Fresh cilantro, chopped (for garnish)

Instructions:

1. Cook the Chicken:

In a large skillet, heat olive oil over medium heat. Add chopped onion and sauté for 5 minutes until softened.

Add minced garlic and grated ginger, cooking for 1 minute until fragrant.

Stir in curry powder, turmeric, cumin, and paprika, along with salt and pepper. Toast the spices for 1 minute.

Add chicken pieces, coating them in spices. Cook for 5-7 minutes, browning on all sides.

2. Prepare the Sauce:

Pour in coconut milk and chicken broth, stirring to combine. Bring to a gentle simmer.

Simmer for 10-15 minutes, until chicken is fully cooked and sauce thickens slightly.

3. Add the Cheese and Spinach:

Lower heat, stir in grated cheddar cheese until melted and creamy.

Add fresh spinach, cooking until wilted. Adjust seasoning with salt, pepper, and lime juice.

4. Serve:

Serve over rice, quinoa, or alongside naan bread.

Garnish with chopped cilantro for a fresh finish.

Tips:

Add sliced jalapeños or red pepper flakes for extra heat.

Swap chicken with shrimp or vegetables for a variation.

Pair with cucumber salad or raita to balance flavors.

This Cheddar Chicken Curry is a flavorful, cheesy delight that combines warming curry spices with rich cheddar, perfect for family dinners or gatherings. Enjoy a new take on comfort food!

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