Lemon Oreo Cheesecake

Ingredients:

2 cups of Oreo cookie crumbs

1/2 cup of melted butter

3 packets of cream cheese (8oz each) – rich in calcium for strong bones

1 cup of sugar (consider a low-sugar alternative for a heart-healthy twist)

1 tsp. lemon extract (packed with immune-boosting vitamin C)

3 large eggs (a great source of protein)

1 cup of sour cream

1/2 cup of heavy cream (use a lighter cream for heart health if desired!)

Zest of 2 lemons

Yellow food coloring (optional)

1 cup of melted white chocolate chips

1/4 cup lemon curd

Lemon slices and Oreo cookies to garnish

Instructions:

Prepare the Oreo Crust: Preheat the oven to 325°F (163°C). Combine the Oreo crumbs and melted butter, pressing the mixture into a 9-inch pan. A stress-free base for a dessert everyone in your family health plan will love!

Cheesecake Filling: Beat the cream cheese with sugar until smooth and creamy. Add lemon zest and extract for an antioxidant boost. Incorporate eggs one at a time (for that energy boost you need), followed by sour cream and heavy cream. Stir in melted white chocolate for an extra treat! (Optional: Add yellow food coloring for a vibrant dessert your family’s wellness plan will approve.)

Bake: Pour the cheesecake mixture onto the crust. Bake for 55-60 minutes, or until the center is set. Cool in the oven for an hour, then refrigerate for at least 4 hours. Good things come to those who wait this is a dessert worth every minute and calorie!

Garnish: Before serving, spread lemon curd on top, and garnish with lemon slices and Oreo cookies. A dessert that’s rich in flavor yet mindful of your health insurance goals!

Total duration: 6 hours 20 minutes (but definitely worth every second for your overall well-being!

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