Apple Variety: Use a firm apple variety like Granny Smith, Honeycrisp, or Fuji for the best texture.
Storage: Store any leftovers in an airtight container at room temperature for up to 2 days or in the refrigerator for up to 5 days.
Reheating: Reheat in the oven at 350°F (175°C) for about 5 minutes or until warmed through.
Enjoy these delightful and healthier baked apple fritters!
