Ingredients 2 lbs fresh ground beef 1 quart tomato juice 1 (29-ounce) can tomato purée 1 (15-ounce) can red kidney beans, drained 1 (15-ounce) can pinto beans, drained 1 large onion, chopped 1 green bell pepper, diced 1/2 cup celery, diced 2 tbsp chili powder 1 tsp ground cumin 1/2 tsp garlic powder Salt and … Read more
Ingredients 1 lb baby potatoes, halved 2 carrots, sliced 1 zucchini, sliced into half-moons 2 tbsp olive oil 3 cloves garlic, minced 1 tsp dried oregano 1 tsp dried thyme 1/2 tsp paprika Salt to taste Black pepper to taste Fresh parsley, chopped (for garnish) Instructions 1. Preheat and Prep: Preheat your oven to 400°F … Read more
Ingredients 4 boneless, skinless chicken breasts or thighs (cut into bite-sized pieces) 1 box (6 oz) stuffing mix (such as Stove Top) 1 can (10.5 oz) cream of chicken soup Optional (for moisture): 1/2 cup sour cream or water (to mix with the soup), and 1/2 cup melted butter or chicken broth (to moisten the … Read more
Ingredients 4 cups filtered water 1 large lemon, sliced into thin rounds 1-inch piece of fresh ginger root, peeled and thinly sliced 1/2 cucumber, sliced (optional, for extra hydration) A pinch of cayenne pepper (optional, for a metabolic kick) Ice cubes Instructions 1. Prep the Ingredients: Thoroughly wash the lemon, ginger, and optional cucumber. Slice … Read more
Ingredients For the Steaks: 1.5 lbs lean ground beef 1/2 cup breadcrumbs (or crushed crackers) 1 large egg 1/4 cup milk 1 tsp garlic powder 1 tsp onion powder Salt and black pepper to taste 1 tbsp olive oil (for searing) For the Tomato Gravy: 1 large yellow onion, sliced into rings 1 large green … Read more
Ingredients 2 large cucumbers, chopped 4 cups fresh spinach or kale 1 large piece of fresh ginger root (about 3-4 inches), peeled 2 whole lemons, peeled 1 bunch of fresh mint leaves 2 tsp ground turmeric (or a 2-inch piece of fresh turmeric root) 1/2 tsp black pepper (essential for absorbing turmeric) 2 cups filtered … Read more
Ingredients 1 lb shrimp, peeled and deveined 1 tbsp soy sauce ½ tsp salt ¼ tsp black pepper ½ tsp garlic powder 2 tbsp olive oil 2 cups bok choy, chopped Optional: 1 tsp minced ginger, ¼ tsp red chili flakes, a squeeze of fresh lemon juice, or sesame seeds (for garnish) Instructions 1. Marinate … Read more
Ingredients 4 medium potatoes, peeled and grated 1 bell pepper (red or green), finely chopped 3 spring onions (scallions), finely chopped 3 large eggs 3 tbsp olive oil (plus extra for brushing) 3 tbsp all-purpose flour 1 cup shredded mozzarella or cheddar cheese (optional, for topping) 1 tsp salt 1/2 tsp black pepper 1/2 tsp … Read more
Ingredients 1.5 lbs ground beef 2 medium green bell peppers, diced 1 medium yellow onion, diced 1 cup sliced mushrooms 2 cloves garlic, minced 4 oz cream cheese, softened 1 tbsp Worcestershire sauce 1 tsp garlic powder Salt and black pepper to taste 1 cup shredded provolone cheese (or mozzarella) 1 cup shredded cheddar cheese … Read more
Ingredients 1 cup almond flour (super-fine) 1/4 cup coconut flour 1/2 tsp baking powder 1/4 tsp salt 1/2 cup unsalted butter, softened 1/2 cup erythritol or monk fruit sweetener (brown sugar style preferred) 1 large egg, room temperature 1 tsp vanilla extract 1/2 cup sugar-free chocolate chips (dark or milk chocolate) 1/2 cup unsweetened shredded … Read more