Banana Pudding Rice Krispie Treats offer a playful twist on two beloved desserts: banana pudding and Rice Krispie treats. This delightful recipe combines the gooey marshmallow goodness of classic Rice Krispie treats with the nostalgic flavors of banana pudding, complete with a crunch from crushed vanilla wafer cookies and optional white chocolate chips for added … Read more
Ground Beef and Gravy over Mashed Potatoes is a delicious and comforting classic! Ingredients: 4-5 russet potatoes (peeled and cut into cubes) 2 tablespoons butter 1/2 cup milk (or more for desired consistency) Salt and black pepper to taste For the Ground Beef and Gravy: 1 pound ground beef 1 onion, chopped 2 cloves garlic, … Read more
LowCarb Chicken Bacon Ranch Pinwheels This is great for a crowd – 16 ounces Full Fat Cream Cheese – softened 2 Tbls Dry Ranch Mix 1 Cup Chopped Cooked chicken 1 Cup Shredded Cheddar Cheese 4 Slices Cooked Bacon chopped Handful Parsley Salt/Pepper – to taste 6 Low Carb Tortillas (I use Mission Carb Balance) … Read more
Are you looking for a simple and easy dessert that will impress your guests? Do you want to make a cake without using an oven or a mixer? If you answered yes, then you will love this no-bake cookie cake recipe! This cake is made with layers of cookies and a creamy mixture of milk, … Read more
Honey Butter Skillet Corn is a delicious and easy side dish that combines the sweetness of honey with the richness of butter, all brought together with fresh or frozen corn. It’s perfect for barbecues, weeknight dinners, or holiday meals. Here’s a simple recipe to make this flavorful dish: Ingredients 4 cups corn kernels (fresh or … Read more
Ingredients: 1 can refrigerated biscuit dough 1 cup shredded cheddar cheese 1/2 cup cream cheese, softened 2 tablespoons butter, melted 1 teaspoon garlic powder 1 teaspoon dried parsley 1/2 teaspoon onion powder Salt and pepper to taste Instructions: Preheat Oven: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly … Read more
best pico de gallo recipe! This classic Mexican salsa is zesty, fresh, and SO easy to make. Enjoy it as a dip with tortilla chips, or serve it with Mexican dishes like tacos and enchiladas. Ingredients: 1 cup finely chopped white onion (about 1 small onion) 1 medium jalapeño or serrano pepper, ribs and seeds … Read more
This is the best carrot cake recipe I’ve made. We prefer to use a hand grater when preparing the carrots since it creates delicate shreds that melt into the cake batter. Ingredients: 6 cups grated carrots 1 cup brown sugar 1 cup raisins 4 eggs 1 1/2 cups white sugar 1 cup vegetable oil 2 … Read more
Ravioli with Tomatoes, Asparagus, Garlic, and Herbs Ingredients: 1 tablespoon olive oil 1 pound asparagus, ends trimmed, cut into 2-inch pieces 2 cups cherry tomatoes, halved 3 cloves garlic, minced Salt and pepper to taste 1/4 cup chicken broth 1 tablespoon lemon juice 1/4 cup fresh basil, chopped 1/4 cup fresh parsley, chopped 1/4 cup … Read more
Traditional Turkish Delight with Rosewater and Pistachios (Lokum) Ingredients For the Turkish Delight: 4 cups granulated sugar 1 1/2 cups water 1 teaspoon lemon juice 1 cup cornstarch 1 teaspoon cream of tartar 2 3/4 cups water (divided) 1 tablespoon rosewater 1/2 cup shelled pistachios, chopped Red food coloring (optional) For the Coating: 1/2 cup … Read more