Classic Beef Barley Soup Recipe
Ingredients 1 lb beef stew meat, cut into bite-sized pieces1 tablespoon olive oil1 large onion, diced3 carrots, peeled and sliced2 celery stalks, sliced8 cups beef broth2 cloves garlic, minced1 cup barley (pearl or hulled)1 cup frozen peas1 cup diced tomatoes (optional)1 bay leaf1 teaspoon dried thyme1 teaspoon dried rosemarySalt and pepper to tasteFresh parsley, chopped … Read more