Recette de bière de gingembre : naturelle, délicieuse et curativeIngrédients :200 g (environ 1 1/2 tasse) de gingembre moulu400 ml (environ 1 3/4 tasse) d’eau minérale220 ml (environ 1 tasse) de sucre (ou de miel biologique en remplacement)100 ml (environ 1/2 tasse) d’eau pétillanteQuelques gouttes de jus de citronTranches de citron pour la garniturePréparation :
Ingredients 16 ounces white chocolate chips ½ cup marshmallow cream 1 teaspoon vanilla 2 cups sugar 1 cup evaporated milk ½ cup butter bright green gel food coloring red heart sprinkles Instructions Line an 8×8 inch pan with parchment paper or aluminum foil and set aside. In a medium mixing bowl add the white chocolate … Read more
Ingredients: If you want an easy and tasty snack or appetizer for a party, these sausage kebabs wrapped in puff pastry are a great option! Using flaky puff pastry to wrap around your preferred sausages, these kebabs are enjoyable to prepare and even more enjoyable to eat. Perfect for parties or snacks, this recipe will … Read more
Ingredients 1 piece of puff pastry (thawed if frozen) 1/2 cup of grated cheddar cheese (or a mix of cheeses) 4-5 pieces of cooked bacon, cut into small pieces. 1 egg, whisked (for brushing) 1/4 teaspoon of black pepper (you can add it for flavor) 1/4 teaspoon of garlic powder (if desired, for flavoring) Preparation … Read more
Ingredients ° 3 cups of dry pasta° 4 tablespoons salted butter° 2 (370 ml / 12 oz) can of evaporated milk° 1/3 cup milk, preferred° 2 large eggs° 1/4 teaspoon garlic salt° 4 cups shredded cheddar cheese° 2 cups shredded mozzarella cheese° 1 teaspoon paprika Preparation Bring a large pot of water to a boil. … Read more
Ingredients 3 (15-ounce) cans of sliced peaches6 tablespoons unsalted butter, melted1 cup sugar1 cup all-purpose flour1 teaspoon baking powder1 cup milk Preparation Preheat the Oven:Preheat your oven to 350°F (175°C).Prepare the Peaches:Drain the canned peaches and arrange them in a 9-inch round cake pan, an 8-inch square pan, or any similar-sized baking dish. Add the … Read more
Ingredients – 1 lb (450g) ground beef– 1 large onion, chopped– 2 cloves garlic, minced– 2 medium carrots, diced– 2 stalks celery, diced– 1 red bell pepper, diced– 1 can (14.5 oz) diced tomatoes– 4 cups beef broth– 1 tablespoon tomato paste– 1 teaspoon smoked paprika– 1 teaspoon ground cumin– 1/2 teaspoon chili powder (adjust … Read more
Baked Ham and Cheese Croissants These Baked Ham and Cheese Croissants are golden, melty, and perfect for a quick breakfast or lunch. With savory ham and gooey cheese inside, they’re simple yet delicious! Ingredients: 6 large croissants, sliced in half12 slices of deli ham6 slices of Swiss or cheddar cheese2 tbsp Dijon mustard1/4 cup melted … Read more
Creamy Beef and Bowtie Pasta ✅️Ingredients 1 lb ground beefSalt and pepper, to taste1/2 medium onion, diced2 cloves garlic, minced3 cups beef broth1 cup heavy cream2 cups bowtie pasta (farfalle)1 cup shredded cheddar cheese (or cheese of choice)1 tsp paprika (optional, for added flavor) ✅️Directions Cook Ground Beef: In a large skillet over medium heat, … Read more
