Blackberry Basil Ricotta Pizza Ingredients: 1 pre-made pizza dough or your favorite homemade dough 1 cup ricotta cheese 1/2 cup mozzarella cheese, shredded 1 cup fresh blackberries 1/4 cup fresh basil leaves, chopped 2 tablespoons olive oil 1 tablespoon honey Salt and pepper, to taste Optional: balsamic glaze for drizzling Directions: Preheat your oven to … Read more
The best sweet potato pie! Made with a generous amount of spice! So sweet, creamy, and delicious! A Southern classic! Ingredients: 1 (1 pound) sweet potato 1/2 cup butter, softened 1 cup white sugar 1/2 cup milk 2 eggs 1/2 teaspoon ground nutmeg 1/2 teaspoon ground cinnamon 1 teaspoon vanilla extract 1 (9 inch) unbaked … Read more
The creamy lemon squares of your dreams take just 15 minutes of prep: Stir together a mere three ingredients to create a sunny, puckery filling for the buttery shortbread crust in this dessert. Ingredients: For the crust: 4 tbsp unsalted butter, melted 24 squares graham crackers ¼ cup of sugar. For the lemon filling: 2 … Read more
Blueberry Cheesecake with homemade crust is one you will make over and over again. This recipe is a wonderful twist on a classic. The homemade crust really takes this cheesecake to a new level. The crust is made with oats and gives this recipe a wonderful flavor. This dessert is perfect for just about any … Read more
Apple Bread made from scratch with butter, sugar & plenty of fresh apples. Topped with a cinnamon Streusel & drizzled with warm vanilla glaze, it’s amazing. Ingredients: 1/2 cup softened butter 1 cup granulated sugar 2 eggs 1/2 cup milk 1 tsp vanilla extract 2 cups all-purpose flour 1/2 tsp salt 1 tsp baking powder … Read more
Pistachio Cheesecake For the crust: 1 1/2 cups graham cracker crumbs 1/4 cup granulated sugar 1/2 cup unsalted pistachios, finely ground 1/2 cup unsalted butter, melted For the filling: 24 ounces cream cheese, softened 1 cup granulated sugar 3 large eggs 1 cup sour cream 1 teaspoon vanilla extract 1/2 cup pistachio paste or finely … Read more
Pillsbury Biscuit Garlic Butter Cheese Bombs Ingredients: 1 (16oz) container of refrigerated biscuit dough (8 biscuits) 4 ounces mozzarella cheese (soft, shredded or diced string cheese) 4 tbsp melted butter (half a stick) 1 tsp garlic powder 1 tsp Italian seasoning Pinch of salt Directions: Preheat Oven: Preheat your oven to 375°F (190°C). Line a … Read more
Mexican Shrimp Cocktail – OMG DON’T LOSE THIS Ingredients: 1 pound medium shrimp, raw or cooked Kosher salt 1 cup chopped red onion 1 cup peeled, diced cucumber 1/2 cup chopped celery 1 jalapeno, minced Instructions: Prep the Shrimp: If using raw shrimp, bring a pot of salted water to a boil. Add shrimp and … Read more
Salmon, Shrimp, Corn, and Broccoli dish sounds delicious and nutritious! Here’s a summary of the recipe: ### Ingredients: – **Protein & Vegetables:** – 4 salmon fillets – 1/2 lb shrimp (peeled and deveined) – 2 ears of corn (kernels removed) or 1 1/2 cups frozen corn – 2 cups broccoli florets – **Seasoning & Garnish:** … Read more
This cake is a long-time family favorite. My mother made it for my siblings and me when we were young, and every time I pull it out of the oven, clichè as it sounds, I am reminded of summer mornings in my childhood kitchen. It’s simple, adaptable, and make aheadable Ingredients: ½ cup unsalted butter, … Read more