Cucumbers and sweet onions, marinated in a slightly sweetened white wine and rice vinegar dressing with mustard seeds and tossed with fresh tomatoes. Ingredients: 3 medium cucumbers, peeled and sliced 1/4 inch thick 1 medium onion, sliced and separated into rings 3 medium tomatoes, cut into wedges 1/2 cup vinegar 1/4 cup sugar 1 cup … Read more
love using this method for roasting prime rib. It is nearly foolproof but several factors must be kept in mind for you to make the perfect rib roast. Ingredients: 1 prime rib roast with or without bone (any size) Garlic powder Salt Pepper Instructions: Preheat oven to 550F degrees. Make a rub of salt, pepper … Read more
Épouse-moi poulet Ingrédients : 6 cuisses de poulet Utilisez TOUS les assaisonnements à votre goût Poudre d’oignon Poudre d’ail Assaisonnement cajun Poivre Paprika Herbes italiennes Huile d’olive Sauce : 2 cuillères à soupe de beurre 2 cuillères à soupe d’ail haché frais 1/2 tasse de bouillon de poulet 1/3 tasse de crème fouettée lourde Tomates … Read more
When your garden hands you tomatoes, make a classic Tomato Sandwich! The ingredients are simple and it only takes minutes to make, however this sandwich is incredibly delicious and a great way to use up those tomatoes on the counter. INGREDIENTS: For the Sandwich: White bread: 4 slices Beefsteak tomato: 1 large Dukes Mayo (to … Read more
Spicy Korean Cucumber Salad Ingredients: • 2 medium cucumbers, thinly sliced • 1/2 teaspoon of salt • 2 green onions, finely chopped • 1 clove of garlic, minced • 1 tablespoon of Korean red pepper flakes (Gochugaru) • 1 tablespoon of sesame oil • 1 tablespoon of soy sauce • 1/2 teaspoon of sugar • … Read more
I don’t eat sugar! Healthy cookies without flour and sugar! Energy dessert recipe! Recipe 1: Nut and Seed Biscuits Ingredients: -70g dried apricots -50g almonds -70g oats -30g pumpkin seeds -40g sunflower seeds -20g sesame seeds -20g flaxseeds -60g cashews -20g pistachios -20g walnuts -20ml honey -1 egg white -Pinch of salt .Instructions: 1.Soak dried … Read more
CREAMY GARLIC BUTTER PARMESAN CHICKEN Recipe Ingredients: 2 large chicken breasts Breading: 4 tbsp Gluten-Free Bake Mix 2, OR almond flour (60 mL) 2 tbsp Parmesan cheese, kind in a canister (30 mL) 1/2 tsp salt (2 mL) 1/4 tsp black pepper (1 mL) Garlic Butter Parmesan Sauce: 2 tbsp butter (30 mL) 3 tbsp … Read more
Salsa recipe 10 cups diced tomatoes 4 cups chopped bell peppers 5 cups onion 2 cups green chili peppers 1 cup jalapeños optional 3 minced garlic 3 teaspoons salt 1 teaspoon cumin 3 tablespoons cilantro 1 1/4 cup white vinegar Bring to boil once it starts to boil turn down let simmer 15 minutes at … Read more
These savory steak and potatoes foil packets are made with juicy sirloin steak bites and tender potatoes seasoned with garlic and herbs. It’s an easy family dinner that’s perfect for grilling, camping, or the oven! Ingredients: 2 pounds lean sirloin steak, trimmed and cut into 2-inch chunks 1 pound baby yellow potatoes, quartered or halved … Read more
This is the only Lobster tails recipe you’ll ever need and it’s surprisingly easy! The broiled lobster meat is crazy tender, juicy and each bite is tantalizingly flavorful, especially after dipping into the warm garlic lemon butter. INGREDIENTS 4 lobster tails 5 to 6 oz each 1 Tbsp fresh parsley very finely chopped, plus more … Read more