Slow Cooker Broccoli Cheddar Potato Soup
Ingredients • 32 oz frozen broccoli florets • 2 large Russet potatoes, peeled and diced small • 1 can (10.5 oz) cream of chicken soup • 1 can (10.5 oz) cream of mushroom soup • 3 cups chicken broth • 1 small onion, finely diced • 2 cups sharp cheddar cheese, shredded • 1 cup … Read more