Apple fritters

Apple fritters bring back memories from different times in my life and they are all great memories! Family vacations, county fairs in the summer, a little country store near our house that made them homemade and were always fresh and served in a paper bag, to my mom who made them for us as a … Read more

Pan Fried Beef Liver with Onions and Crispy Potatoes

This Pan-Fried Beef Liver with Onions and Crispy Potatoes is a timeless dish that combines tender, flavorful liver with sweet caramelized onions and crispy golden potatoes. Packed with nutrients and hearty flavors, it’s a comforting meal that’s perfect for lunch or dinner. Even if you’re not usually a fan of liver, this recipe will change your mind! … Read more

Alcoholic Christmas Sangria

Non-Alcoholic Christmas Sangria Ingredients4 cups pomegranate juice2 cups cranberry juice2 cups sparkling water or club soda (add just before serving)1 orange, thinly sliced1 lemon, thinly sliced1 apple, cored and diced1/2 cup fresh cranberries1/2 cup pomegranate seeds2-3 cinnamon sticks4-5 star anise (optional, for extra spice)Fresh rosemary sprigs (for garnish)Instructions Combine the Ingredients: In a large pitcher, … Read more

Red Velvet Cookie Dough Cheesecake

Red Velvet Cookie Dough Cheesecake Ingredients For the Cookie Base:2 cups (200 g) crushed chocolate cookies (e.g., Oreos, without filling)½ cup (115 g) unsalted butter, melted For the Red Velvet Cake Layer:1 ½ cups (190 g) all-purpose flour1 cup (200 g) granulated sugar2 tbsp unsweetened cocoa powder1 tsp baking soda1 cup (240 ml) buttermilk½ cup … Read more

Coconut Lime Fish with Avocado Salsa

Coconut Lime Fish with Avocado Salsa Ingredients For the Coconut Lime Fish: 4 white fish fillets (such as cod, tilapia, or snapper) Salt and pepper to taste Zest of 1 lime Juice of 2 limes 1/2 cup coconut milk 2 tablespoons olive oil 2 cloves garlic, minced 1/4 teaspoon red pepper flakes (optional) Fresh cilantro, … Read more

Pot Roast with Potatoes and Carrots

This Pot Roast with Potatoes and Carrots is the ultimate comfort food, combining tender, slow-cooked beef with perfectly roasted vegetables in a rich, savory gravy. It’s a one-pot wonder that’s easy to prepare and perfect for family dinners or special occasions. Let your oven or slow cooker do the work while you enjoy this flavorful, hearty dish! … Read more

Ravioli with Tomatoes Asparagus Garlic and Herbs

Ingredients: Ingredients: 1 tablespoon olive oil1 pound asparagus, ends trimmed, cut into 2-inch pieces2 cups cherry tomatoes, halved3 cloves garlic, mincedSalt and pepper to taste1/4 cup chicken broth1 tablespoon lemon juice1/4 cup fresh basil, chopped1/4 cup fresh parsley, chopped1/4 cup grated Parmesan cheese, plus more for serving1 package (20 ounces) refrigerated cheese ravioliDirections: Cook the … Read more

Simple Muffins with sausage

List of ingredients: 1 pound of sausage for breakfast 1 cup of Bisquick baking mix 1 cup of grated strong cheddar cheese 4 eggs Steps to follow:Simple Sausage Breakfast Muffins are a tasty and easy breakfast choice that mixes savory sausage, fluffy eggs, and melted cheese in a convenient muffin shape. These muffins are very … Read more