One-Pan Baked Chicken with Potatoes & Veggies
Ingredients • 4 chicken thighs or breasts (bone-in or boneless) • 2 tablespoons olive oil • 1 teaspoon garlic powder • 1 teaspoon dried oregano • ½ teaspoon paprika • Salt & black pepper, to taste Vegetables (flexible) • 3–4 medium potatoes, peeled (optional) and cut into chunks • 1 cup broccoli florets • 1 … Read more