Ingredients 2 cups almond flour 1 tbsp baking powder 2 cups shredded mozzarella cheese (divided) 2 oz cream cheese, softened 2 large eggs 1/4 cup butter, melted 1 tsp garlic powder 1 tsp Italian seasoning 1 cup pepperoni slices (chopped or halved) Salt to taste For serving: 1/2 cup sugar-free marinara sauce Instructions 1. Preheat … Read more
Ingredients 6 thin-sliced chicken breasts 1 small bag fresh baby spinach (approx. 5-6 oz) 8 oz fresh mushrooms, sliced 8 oz shredded mozzarella cheese 1 tbsp olive oil (for sautéing) 1 dash Herb and Garlic Seasoning 1 dash black pepper (plus salt to taste) Instructions 1. Preheat and Prepare: Preheat your oven to 375°F (190°C) … Read more
Ingredients 1 lb ground beef 1 medium onion, finely diced 2 cloves garlic, minced 1 packet (1 oz) taco seasoning ½ cup beef broth or water 8 medium flour tortillas (or corn tortillas) 1 can (10 oz) red enchilada sauce 2 cups shredded Mexican blend cheese (or Monterey Jack and Cheddar) 1 cup sour cream … Read more
Ingredients 8 large eggs 1 cup cottage cheese 1 cup fresh spinach, chopped ½ cup red bell pepper, finely diced ¼ cup green onions, chopped 2 tablespoons fresh parsley, chopped ½ teaspoon turmeric ¼ teaspoon black pepper ½ teaspoon garlic powder ½ teaspoon onion powder ¼ tsp. sea salt 1 tbsp. olive oil (for sautéing … Read more
Ingredients 1.5 cups unsweetened almond milk (or coconut milk) 1 scoop sugar-free chocolate protein powder (or 2 tbsp unsweetened cocoa powder) 1/4 cup heavy whipping cream (for thickness and richness) 2 tbsp erythritol or monk fruit sweetener 1/2 tsp vanilla extract 1.5 cups ice cubes 1/4 tsp xanthan gum (optional, for that thick, frosty texture) … Read more
Ingredients 2 lbs fresh ground beef 1 quart tomato juice 1 (29-ounce) can tomato purée 1 (15-ounce) can red kidney beans, drained 1 (15-ounce) can pinto beans, drained 1 large onion, chopped 1 green bell pepper, diced 1/2 cup celery, diced 2 tbsp chili powder 1 tsp ground cumin 1/2 tsp garlic powder Salt and … Read more
Ingredients 1 lb baby potatoes, halved 2 carrots, sliced 1 zucchini, sliced into half-moons 2 tbsp olive oil 3 cloves garlic, minced 1 tsp dried oregano 1 tsp dried thyme 1/2 tsp paprika Salt to taste Black pepper to taste Fresh parsley, chopped (for garnish) Instructions 1. Preheat and Prep: Preheat your oven to 400°F … Read more
Ingredients 4 boneless, skinless chicken breasts or thighs (cut into bite-sized pieces) 1 box (6 oz) stuffing mix (such as Stove Top) 1 can (10.5 oz) cream of chicken soup Optional (for moisture): 1/2 cup sour cream or water (to mix with the soup), and 1/2 cup melted butter or chicken broth (to moisten the … Read more
Ingredients 4 cups filtered water 1 large lemon, sliced into thin rounds 1-inch piece of fresh ginger root, peeled and thinly sliced 1/2 cucumber, sliced (optional, for extra hydration) A pinch of cayenne pepper (optional, for a metabolic kick) Ice cubes Instructions 1. Prep the Ingredients: Thoroughly wash the lemon, ginger, and optional cucumber. Slice … Read more
Ingredients For the Steaks: 1.5 lbs lean ground beef 1/2 cup breadcrumbs (or crushed crackers) 1 large egg 1/4 cup milk 1 tsp garlic powder 1 tsp onion powder Salt and black pepper to taste 1 tbsp olive oil (for searing) For the Tomato Gravy: 1 large yellow onion, sliced into rings 1 large green … Read more