Ingredients : 340 g plain flourpinch of salt150g margarine3 – 4 tablespoons cold waterSift the flour and salt into a bowl.Cut the margarine into small pieces and rub into the flour untilthe mixture resembles fine breadcrumbs.Add enough water to mix to a soft dough Préparations : 1 onion,chopped1 clove garlic, minced/crushed1 green pepper chopped2 green … Read more
Ingredients : 340 g plain flourpinch of salt150g margarine3 – 4 tablespoons cold waterSift the flour and salt into a bowl.Cut the margarine into small pieces and rub into the flour untilthe mixture resembles fine breadcrumbs.Add enough water to mix to a soft dough Préparations : ENJOY
Ingredients : Granny Smith apples, peeled, cored, and finely diced1 cup all-purpose flour1/2 cup granulated sugar1/2 cup (1 stick) unsalted butter, softened1 large egg1 teaspoon vanilla extract1 teaspoon ground cinnamon1/2 teaspoon ground nutmeg1/2 teaspoon baking powder1/2 teaspoon baking soda1/4 teaspoon ground cloves1/4 teaspoon salt Préparations : Step 1: Preheat the OvenPreheat your oven to 350°F … Read more
Ingredients : Ingredient QuantityGreen cabbage, chopped 1 medium headButter 2 tablespoonsOnion, finely chopped 1Salt and pepper To tasteAll-purpose flour 1 cupSalt 1/2 teaspoonMilk 1/2 cupEggs 2Chopped fresh parsley For garnish (optional) Préparations : Melt butter in a large pot over medium heat. Sauté onion until soft and translucent.Add chopped cabbage, season with salt and pepper. … Read more
There’s not anything quite like the aroma of a slow-cooked pot roast filling your kitchen, mainly on a cold day. This conventional dish is all approximately consolation smooth, melt-in-your-mouth beef paired with tender, flavorful vegetables in a wealthy, savory broth. With simply a bit of prep, the gradual cooker does all the paintings, transforming easy … Read more
Is getting the perfect cooked egg something you’re sick of? Your search ends here! If you want perfectly cooked eggs that are exactly to your taste, try our easy approach. This method is absolutely certain to satisfy your preference for soft, medium, or hard-boiled eggs. In addition to being a tasty and nutritious dinner option, … Read more
Arizona Sunshine Lemon Arizona Sunshine Lemon is a refreshing and vibrant dessert inspired by the bright, sun-soaked flavors of the Southwest. With its zesty citrus notes and a balance of sweetness, this dish captures the essence of warm, sunny days in every bite. This recipe celebrates the simplicity and versatility of lemons. Whether used in … Read more
Sausage and Cream Cheese-filled Baked Pastries This sausage and cream cheese-filled baked pastries recipe sounds delicious! You can definitely experiment with different types of cheese to enhance the flavor. If you’re looking to add some extra depth, consider incorporating fresh herbs or spices that you enjoy. Enjoy making them! Number of portions: 8 List of … Read more
Introduction If you love the classic fairground funnel cake, you’re in for a treat with Strawberry Funnel Cake Fries! These crispy, golden strips of funnel cake dough are topped with a luscious strawberry sauce and a dusting of powdered sugar for the ultimate dessert. Easy to eat, fun to serve, and irresistibly delicious, these funnel cake … Read more
-Herb AioliThis dish is a flavor explosion! The spicy, garlicky shrimp is perfectly complemented by the creamy, tangy aioli.Ingredients:For the Shrimp:1 pound large shrimp, peeled and deveined2 tablespoons olive oil1 teaspoon garlic powder1/2 teaspoon onion powder1/4 teaspoon red pepper flakes (adjust to taste)1/4 cup grated Parmesan cheeseSalt and pepper to tasteFor the Lemon-Herb Aioli:1/2 cup … Read more