Pork Chop Supreme

Ingredients 6 boneless pork chops (bone-in chops can also be used with adjusted cook time) 4 peeled, sliced potatoes 1/4 cup milk 1 packet French onion soup mix 1 can cream of onion soup 2 tablespoons olive oil Salt and black pepper, to taste Préparations Preheat your oven to 350°F and grease a 9×13 baking … Read more

Southern Pecan Caramel Cake

Ingredients:⠀⠀Cake:2 1/2 cups all-purpose flour 🍰2 cups granulated sugar 🍚1 cup unsalted butter, softened 🧈m1 cup whole milk 🥛4 large eggs2 teaspoons vanilla extract 🌿2 teaspoons baking powder 🥄1/2 teaspoon baking soda 🥄1/2 teaspoon salt 🧂1 cup pecans, chopped 🌰 Caramel Frosting:1 cup unsalted butter 🧈1 cup brown sugar, packed 🍚1/4 cup whole milk 🥛3 … Read more

Olive Garden Steak Gorgonzola Alfred

Ingredients: For the Steak: 1 pound sirloin steak, cut into bite-sized piecesSalt and pepper to taste2 tablespoons olive oilFor the Alfredo Sauce: 4 tablespoons unsalted butter1 cup heavy cream1 cup grated Parmesan cheese1/2 cup Gorgonzola cheese, crumbled1 teaspoon garlic powderSalt and pepper to tasteFor the Pasta: 12 ounces fettuccine pastaWater for boilingSalt for boiling waterFor … Read more

L’astuce de jus de citron

L’astuce de jus de citron pour raviver et fleurir vos orchidées. 1. Milieu acide : Découvrez pourquoi les orchidées prospèrent dans des conditions légèrement acides et comment le jus de citron peut y contribuer. 2. Équilibre du pH : Comprenez l’importance de maintenir le bon équilibre du pH dans les milieux d’orchidée pour une croissance … Read more

L’astuce de jus de citron pour raviver et fleurir vos orchidées.

1. Milieu acide : Découvrez pourquoi les orchidées prospèrent dans des conditions légèrement acides et comment le jus de citron peut y contribuer. 2. Équilibre du pH : Comprenez l’importance de maintenir le bon équilibre du pH dans les milieux d’orchidée pour une croissance optimale. 3. Propriétés antifongiques naturelles : Découvrez comment l’acide citrique dans … Read more

Classic Cherry Delight

This Classic Cherry Delight is so easy to make and never fails to impress. It comes together in just minutes and is made of three simple layers. If you want a dessert that’s not overly sweet yet delicious, this is it! Ingredients: CRUST 7 tablespoons unsalted butter 1 1/2 cups graham cracker crumbs (about 9 … Read more

Hawaiian Banana Bread

Hawaiian Banana Bread with Coconut and Pineapple is moist and a tropical treat! This quick bread is full of coconut flakes, crushed pineapple & ripe bananas. Ingredients 1/2 cup of softened butter 1 cup of sugar 2 large eggs 1 very ripe banana, mashed 1 cup of crushed pineapple (don’t drain it!) 2 cups of … Read more

MINI PINEAPPLE UPSIDE DOWN CAKES

These beautiful mini cakes are not only tasty, but they are so easy to throw together. Perfect for when you have a busy day but need an easy and fast dessert on the table. If you have not made an upside-down cake before, you should start with this. It’s as easy as devouring them! Ingredients: … Read more

Easy mini Chicken Pot Pies

These are such a fun and delicious meal idea when you have a craving for comfort food! Ingredients: 2 cans of refrigerated biscuits (8 count each can) 1/2 pound of boneless, skinless chicken breast (approximately 1 large breast) 1 bag frozen peas and carrots 1 can cream of chicken soup Cooking spray for pan Instructions: … Read more

The No Name Dip

No Name Dip – Alright so the other day I told you I would give you the recipe for the dip that I made for trivia night. According to Nick this dip has “no name”. So I have dubbed it the “no name dip”. Original, I know. This dip is super easy and cheap to … Read more