Prep time: 20 mins | Bake time: 60-75 mins | Servings: 10
Nutrition & WW SmartPoints (Per Serving)
WW SmartPoints: 7 Points
Protein: 5g
Net Carbs: 42g
Fat: 8g
Calories: 265 kcal
Description
Forget dry holiday bakes—this easy, ultra-moist Christmas Fruit Cake will completely steal the show this season! Packed with rich spices, brown sugar, and an abundance of sweet mixed fruits, every slice is cozy, comforting, and wonderfully tender. Who’s saving a warm slice?
Anti-Inflammatory Highlights
Warming Spices: Rich in antioxidants that support metabolic wellness and immune health.
Mixed Dried Fruits: Provide natural dietary fiber and essential plant compounds to aid digestion.
Ingredients
2 cups all-purpose flour (250g)
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon allspice
3/4 cup unsalted butter, softened
1 cup brown sugar, packed
3 large eggs
1/4 cup molasses or honey
1/4 cup orange juice
1 teaspoon vanilla extract
2 cups mixed dried fruits, raisins, currants, and chopped dates
1/2 cup candied cherries or glazed fruits, chopped
Instructions
1. Prep the Oven & Pan: Preheat your oven to 325°F (165°C) and line a round or loaf baking pan with parchment paper.
2. Mix Dry Ingredients: In a medium bowl, whisk together the all-purpose flour, baking powder, baking soda, salt, cinnamon, nutmeg, and allspice.
3. Toss the Fruit: Toss the mixed dried fruits and candied cherries with a tablespoon of the flour mixture so they don’t sink during baking.
4. Cream Butter & Sugar: In a large bowl, beat the softened unsalted butter and packed brown sugar together until light and fluffy.
5. Add Wet Ingredients: Beat in the eggs one at a time, followed by the molasses (or honey), orange juice, and vanilla extract.
6. Combine: Gently fold the dry ingredients into the wet mixture just until combined, then stir in the floured fruit.
7. Bake: Pour the thick batter into your prepared baking pan. Bake for 60 to 75 minutes until a toothpick inserted into the center comes out clean.
8. Cool & Serve: Let cool completely before slicing into warm, comforting portions!