Rondelles de pommes de terre au four au fromage

pepper to the seasoning mix.
Feel free to experiment with different types of cheese or even mix a few varieties together for a richer taste.
These baked potato rounds can be paired with a dipping sauce such as sour cream, ranch, or a spicy aioli for an extra touch.
Enjoy your “Rondelles de pommes de terre au four au fromage” as a delicious and comforting addition to any meal!

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