Avocado Bread (Gluten-Free & Healthy)

Ingredients

• 1 cup almond flour
• 3 large eggs
• ¼ cup avocado oil
• ½ tsp baking soda
• ¼ tsp salt
• 1 ripe avocado, mashed

Optional Toppings

• Sesame seeds
• Everything bagel seasoning

👩‍🍳 Instructions

1. Preheat oven
   Preheat to 350°F (175°C). Line or grease a small loaf pan.
2. Mix wet ingredients
   In a bowl, whisk eggs, avocado oil, and mashed avocado until smooth.
3. Add dry ingredients
   Stir in almond flour, baking soda, and salt until well combined.
4. Pour & top
   Pour batter into prepared pan.
   Sprinkle with sesame seeds or seasoning if using.
5. Bake
   Bake 30–35 minutes, until golden and a toothpick comes out clean.
6. Cool & enjoy
   Let cool slightly before slicing.