Scotcharoos

Introduction

Scotcharoos are a classic no-bake dessert bar that combines crispy rice cereal, creamy peanut butter, and a rich chocolate-butterscotch topping. Sweet, chewy, and irresistibly nostalgic, these bars are quick to make and perfect for potlucks, bake sales, lunchbox treats, or anytime you need an easy crowd-pleaser.

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Ingredients

For the Base

  • 1 cup granulated sugar
  • 1 cup light corn syrup
  • 1 cup creamy peanut butter
  • 6 cups crispy rice cereal

For the Topping

  • 1 cup semi-sweet chocolate chips
  • 1 cup butterscotch chips

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Instructions

1. Make the Peanut Butter Base

  1. In a saucepan over medium heat, combine sugar and corn syrup.
  2. Heat until just beginning to bubble (do not boil).
  3. Remove from heat and stir in peanut butter until smooth.

2. Add the Cereal

  • Gently fold in crispy rice cereal until evenly coated.

3. Press into Pan

  • Press mixture into a greased or parchment-lined 9Γ—13-inch pan.

4. Make the Topping

  1. Melt chocolate and butterscotch chips together until smooth.
  2. Spread evenly over the cereal base.

5. Set & Slice

  • Let bars cool and set at room temperature or refrigerate briefly.
  • Cut into squares and serve.

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Methods (Primary Preparation Methods)

  • No-bake method for quick assembly
  • Gentle heating method to avoid grainy sugar
  • Folding method for even cereal coating
  • Melting method for smooth topping

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History

Scotcharoos originated in the Midwestern United States and became especially popular in the 1960s and 1970s. They were often made with Scotcheroos cereal or butterscotch-flavored treats, inspiring the name. Today, they remain a beloved classic dessert bar at gatherings and family events.

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Benefits

  • No baking required
  • Made with simple pantry ingredients
  • Quick to prepare
  • Easy to transport
  • Crowd-pleasing flavor combination

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Formation (Structure & Texture)

  • Base: Chewy, peanut-buttery cereal layer
  • Top: Smooth, rich chocolate-butterscotch coating
  • Texture: Crisp, chewy, and creamy in each bite

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Lovers (Who Loves Scotcharoos?)

  • Peanut butter lovers
  • No-bake dessert fans
  • Potluck regulars
  • Families and kids
  • Nostalgia dessert seekers

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Methods (Repeated as Requested)

  • Gentle heating of sugar mixture
  • Folding cereal carefully
  • Even pressing into pan
  • Spreading topping smoothly

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Conclusion

Scotcharoos are a timeless treat that delivers big flavor with minimal effort. Sweet, chewy, and topped with rich chocolate, they’re perfect for sharing and guaranteed to disappear fast.

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