Ingredients
• 2½ cups All-Purpose Flour
• 1 tbsp Baking Powder
• 1 tsp Garlic Powder & ½ tsp Salt
• ½ cup Cold Unsalted Butter (Cubed)
• 1 cup Sharp Cheddar Cheese (Freshly shredded)
• 1 cup Cold Buttermilk
• The Topping: Melted butter, dried parsley, and a pinch of garlic salt.
The Method
1. The Dough: Cut the cold butter into your dry ingredients until it looks like coarse crumbs. Stir in the cheese and buttermilk until just combined.
2. The Layers: Turn the dough onto a floured surface. Fold it over itself 4 times—this creates those beautiful flaky layers!
3. Bake: Cut into squares. Bake at 220°C (425°F) for 15–18 minutes.
4. The Finish: Brush with the garlic-herb butter while screaming hot.
🫐 Weight Watchers Blueberry Oatmeal Bars
“0 Points. 100% Flavor.”
Need a breakfast on the run or a sweet snack that won’t ruin your goals? These bars are chewy, bursting with fresh blueberries, and incredibly satisfying.
Ingredients
• 2 cups Rolled Oats (Old fashioned)
• 2 ripe Bananas (Mashed—this is your natural sweetener)
• 1 cup Fresh Blueberries
• ½ cup Unsweetened Applesauce
• 1 tsp Vanilla Extract & 1 tsp Cinnamon
• A pinch of Salt
The Method
1. Mix: Combine the mashed bananas, applesauce, vanilla, and cinnamon. Fold in the oats.
2. Fold: Gently stir in the blueberries so they don’t burst too much.
3. Bake: Press the mixture into a greased baking dish. Bake at 180°C (350°F) for 25–30 minutes until set and golden.
4. Slice: Let them cool completely before cutting into bars to ensure they hold their shape!
💡 Pro Tips for Your Blog
• Engagement: Always remind your readers to leave a “Yum” or a 👍 in the comments—it helps your website’s visibility!
• Visuals: Encourage them to share a photo of their “Flaky Squares” or “Blueberry Bars” to build a community feel.