2-Ingredient Fluffy Pan Bread (No Flour!)

Ingredients

  • 2 large eggs
  • Β½ cup plain yogurt (Greek or regular, unsweetened)
    (Optional pinch of salt if you like)

πŸ‘©β€πŸ³ Instructions

  1. Mix
    Whisk eggs and yogurt until smooth and creamy.
  2. Cook
    Heat a non-stick pan on low heat and lightly grease it.
    Pour in the mixture and cover with a lid.
  3. Slow cook
    Cook 8–10 minutes until set and fluffy.
    Flip carefully and cook the other side 2–3 minutes until golden.
  4. Serve
    Enjoy warm β€” plain, with butter, honey, or as a sandwich base.

⭐ Why it’s so good

  • High protein
  • Super filling
  • Perfect for work, breakfast, or a light dinner
  • No flour, no fuss!

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