Ingredients
• 2 cups frozen pineapple chunks
• ½ cup unsweetened almond milk (add gradually)
• ½ cup non-fat Greek yogurt
• 1 tbsp honey or sugar substitute (optional)
• ½ tsp vanilla extract (optional)
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👩🍳 Instructions (Super Easy)
1️⃣ Add to blender
• Place frozen pineapple in a high-speed blender or food processor.
2️⃣ Blend
• Add Greek yogurt and vanilla (if using).
• Begin blending, slowly adding almond milk a little at a time until smooth and creamy.
3️⃣ Sweeten (optional)
• Taste and add honey or sweetener if desired.
• Blend again briefly.
4️⃣ Serve immediately
• Scoop or pipe into cups for a soft-serve texture.
• Enjoy right away!
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✅ Texture & Taste
• Creamy like soft-serve
• Naturally sweet from pineapple
• Refreshing and light
• No churning, no freezing time