Ingredients
• 3 large eggs
• 1 cup plain Greek yogurt (or cottage cheese, blended smooth)
• ½ cup shredded cheese (mozzarella or cheddar)
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👩🍳 Instructions (Very Easy)
1️⃣ Preheat oven
• Preheat to 180°C / 350°F
• Lightly grease a small baking dish.
2️⃣ Mix
• In a bowl, whisk eggs until slightly foamy.
• Add yogurt and whisk until smooth.
• Gently stir in shredded cheese.
3️⃣ Bake
• Pour mixture into the dish.
• Bake for 25–30 minutes until:
• Puffier
• Golden on top
• Set in the center
4️⃣ Cool slightly & enjoy
• Let rest 5 minutes before slicing.
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✅ Why It Works
• Eggs = protein
• Yogurt = creaminess & fullness
• Cheese = flavor & satisfaction
Perfect for breakfast, brunch, or a light meal.