Ingredients
- 2 medium zucchini
- 1½ cups shredded cheese (mozzarella or cheddar)
- Salt & black pepper (or everything bagel seasoning)
(That’s it!)
👩🍳 Instructions (Step-by-Step)
1️⃣ Prepare zucchini
- Wash zucchini and cut lengthwise into sticks.
- Pat dry very well with paper towels (important for crispiness).
2️⃣ Season
- Lightly sprinkle zucchini with salt and pepper (or seasoning).
3️⃣ Add cheese
- Place zucchini sticks on a baking tray lined with parchment.
- Cover generously with shredded cheese.
4️⃣ Bake
- Bake at 400°F / 200°C for 20–25 minutes
- Until cheese is melted, golden, and slightly crispy.
5️⃣ Optional crisp finish
- Broil for 1–2 minutes at the end for extra crunch.
✅ Result
- Crispy outside
- Soft zucchini inside
- Cheesy and flavorful
- No flour, no guilt