Ingredients (1 serving)
• 2 large eggs
• 1–2 tbsp milk (or cream)
• Salt & black pepper, to taste
• Cherry tomatoes, halved
• Spinach or herbs, chopped
• Optional: cheese, ham, turkey, or veggies
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👩🍳 Instructions (Very Simple)
1️⃣ Prep the dish
• Lightly grease a microwave-safe ramekin or mug.
2️⃣ Mix eggs
• Crack eggs into the ramekin.
• Add milk, salt, and pepper.
• Whisk well with a fork.
3️⃣ Add fillings
• Stir in tomatoes, spinach, and any extras you like.
4️⃣ Microwave
• Microwave on high for 1–1.5 minutes
• Check at 1 minute.
• Eggs should be just set and fluffy (not rubbery).
5️⃣ Rest & eat
• Let sit for 30 seconds.
• Enjoy warm!
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✅ Why This Works
• Faster than boiling eggs
• No mess
• Customizable
• Great for meal prep