Strawberry Cheesecake Dump Cake Recipe


šŸ° Introduction

The Strawberry Cheesecake Dump Cake is the ultimate dessert for those who love effortless baking with delicious results. Imagine layers of juicy strawberries, creamy cheesecake filling, and a buttery cake topping — all baked together into one heavenly dish. This dessert perfectly blends the sweetness of a strawberry cobbler with the richness of cheesecake, creating a creamy, fruity, and crumbly masterpiece that melts in your mouth.

Best of all, it’s called a dump cake because there’s no complicated process — you simply dumplayerbake, and enjoy. Whether you’re hosting a gathering, celebrating Valentine’s Day, or craving a quick indulgence on a cozy night in, this recipe delivers crowd-pleasing flavor with minimal effort.


šŸ„„ History of the Dump Cake

The dump cake first became popular in the 1960s and 70s in the United States, thanks to the convenience craze that followed the rise of boxed cake mixes. Home bakers wanted quick desserts that still felt homemade — and the dump cake became an instant hit.

It was often made with canned fruit, a box of cake mix, and butter — no mixing bowl needed. Over time, creative bakers added layers like cream cheese, pudding, or pie fillings. The strawberry cheesecake version is a modern twist on this retro classic, combining two beloved desserts — cheesecake and strawberry shortcake ā€” into one effortless, irresistible treat.


šŸ“ Ingredients

For the Cheesecake Layer:

  • 8 oz (225 g) cream cheese, softened
  • ½ cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract

For the Strawberry Layer:

  • 2 cans (21 oz each) strawberry pie fillingĀ orĀ 4 cups fresh strawberries mixed with ½ cup sugar and 2 tablespoons cornstarch

For the Cake Topping:

  • 1 box (15.25 oz) vanilla or white cake mix
  • ½ cup (1 stick) unsalted butter, melted
  • ¼ cup milk (optional for extra moisture)

Optional Garnish:

  • Fresh sliced strawberries
  • Whipped cream or vanilla ice cream
  • Crushed graham crackers

🧁 Instructions & Methods

Step 1: Prepare the Oven and Pan

  1. Preheat oven to 350°F (175°C).
  2. Grease aĀ 9×13-inch baking dishĀ with butter or nonstick spray.

Step 2: Make the Cheesecake Mixture

  1. In a medium bowl, beat the cream cheese, sugar, egg, and vanilla until smooth and creamy.
  2. Set aside.

Step 3: Assemble the Layers

  1. DumpĀ the strawberry pie filling evenly into the prepared pan.
  2. Spread theĀ cheesecake mixtureĀ gently over the strawberry layer — try not to mix them completely.
  3. Sprinkle theĀ dry cake mixĀ evenly over the top.
  4. DrizzleĀ melted butterĀ over the cake mix. Make sure all areas are moistened — add a bit of milk if any dry patches remain.

Step 4: Bake

  • Bake uncovered forĀ 45–50 minutes, or until the top is golden brown and bubbly around the edges.
  • Let cool for at leastĀ 15 minutesĀ before serving — the filling will thicken as it rests.

Step 5: Serve

Serve warm or chilled, topped with whipped creamfresh strawberries, or a scoop of vanilla ice cream.


🧔 Formation Tips

  • Butter Distribution:Ā Pour butter slowly to ensure even coverage. This ensures a crisp golden top.
  • Fruity Twist:Ā You can swap strawberries for blueberries, raspberries, or cherries.
  • Extra Cheesecake Flavor:Ā Add dollops of extra cream cheese on top before baking for a marbled look.
  • Make it Fancy:Ā Sprinkle crushed graham crackers or nuts before baking for added crunch.

🌿 Health Benefits (in Moderation)

While it’s a sweet indulgence, the Strawberry Cheesecake Dump Cake offers some small perks:

  • StrawberriesĀ are rich in Vitamin C, antioxidants, and fiber, which boost immunity and heart health.
  • Cream cheeseĀ provides calcium and protein for bone strength.
  • Homemade controlĀ means you can reduce sugar or use low-fat cream cheese if desired.

It’s the perfect balance between comfort and care.


šŸ“ For the Lovers of Cheesecake and Strawberries

This dessert is for the dreamers who adore creamy textures and the sweet tang of strawberries. It’s for couples who bake together on weekends, for families who laugh around the kitchen table, and for anyone who finds happiness in a spoonful of something soft, warm, and made with love.

The Strawberry Cheesecake Dump Cake embodies simplicityromance, and comfort ā€” all baked into one dish.


🄰 Conclusion

The Strawberry Cheesecake Dump Cake is proof that the best desserts don’t need to be complicated. With just a few ingredients and minimal prep, you get a decadent, melt-in-your-mouth treat that looks and tastes like it took hours to make.

It’s creamy, fruity, buttery, and utterly irresistible — a perfect ending to any meal and a timeless reminder that love and sweetness often come from the simplest recipes.


šŸ’• For the Lovers (Again)

For those who believe desserts are made with heart, this one’s for you.
Each bite is a little love letter — a harmony of strawberries, cream cheese, and buttery crumble. Serve it warm, share it often, and let it bring joy to your table. Because sometimes, dumping everything together creates something truly beautiful.

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