BLUEBERRY CHEESECAKE SWIRL ROLLS

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Blueberry Cheesecake Swirl Rolls Recipe

Introduction

Blueberry Cheesecake Swirl Rolls are a decadent fusion of two beloved desserts: soft cinnamon-roll-style buns and creamy blueberry cheesecake. Imagine tender, pillowy dough swirled with sweet blueberry filling and rich cream cheese, baked until golden, and finished with a drizzle of glaze. These rolls are perfect for breakfast, brunch, dessert, or any special gathering where you want to wow your loved ones with a bakery-style treat made right at home.

Ingredients

For the Dough

  • 4 cups all-purpose flour (plus extra for dusting)
  • 1 packet (2 ¼ teaspoons) instant yeast
  • 1 cup warm milk (110°F/43°C)
  • ⅓ cup granulated sugar
  • ⅓ cup unsalted butter, melted
  • 1 large egg
  • ½ teaspoon salt

For the Cheesecake Filling

  • 8 oz (225 g) cream cheese, softened
  • ½ cup granulated sugar
  • 1 teaspoon vanilla extract

For the Blueberry Swirl

  • 2 cups fresh or frozen blueberries
  • ½ cup granulated sugar
  • 1 tablespoon lemon juice
  • 1 tablespoon cornstarch + 1 tablespoon water (slurry)

For the Glaze

  • 1 cup powdered sugar
  • 2–3 tablespoons milk
  • ½ teaspoon vanilla extract

Instructions & Methods

Step 1: Prepare the Dough

  1. In a bowl, combine warm milk, sugar, and yeast. Let sit for 5 minutes until foamy.
  2. Add melted butter, egg, and salt. Mix well.
  3. Gradually add flour, mixing until a soft dough forms.
  4. Knead on a floured surface for 7–8 minutes until smooth and elastic.
  5. Place in a greased bowl, cover, and let rise for 1–1 ½ hours, until doubled.

Step 2: Make the Blueberry Swirl

  1. In a saucepan, combine blueberries, sugar, and lemon juice.
  2. Cook over medium heat until berries burst and release juice.
  3. Stir in cornstarch slurry and cook until thickened.
  4. Let cool completely.

Step 3: Make the Cheesecake Filling

  1. In a mixing bowl, beat cream cheese, sugar, and vanilla until smooth and creamy.

Step 4: Assemble the Rolls

  1. Roll risen dough into a 12×18-inch rectangle.
  2. Spread cheesecake filling evenly over dough.
  3. Spoon blueberry filling over cheesecake layer, spreading gently.
  4. Roll dough tightly into a log, seam-side down.
  5. Cut into 12 equal rolls and place in a greased baking dish.
  6. Cover and let rise for 30 minutes.

Step 5: Bake

  1. Preheat oven to 350°F (175°C).
  2. Bake rolls for 25–30 minutes, until golden brown.
  3. Let cool slightly before glazing.

Step 6: Glaze & Serve

  1. Whisk powdered sugar, milk, and vanilla until smooth.
  2. Drizzle over warm rolls.
  3. Serve and enjoy the swirl of cheesecake and blueberries in every bite!

History

Sweet rolls have a long history in European baking, especially in Scandinavia and Germany, where cinnamon and cardamom rolls originated. Cheesecake has roots in ancient Greece, later popularized in America with cream cheese. Combining cheesecake with rolls is a modern baking trend, bringing together the comforting texture of sweet rolls with the creamy indulgence of cheesecake. The addition of blueberries adds freshness and ties the dessert to summer fruit traditions.

Benefits

  • Rich in Antioxidants: Blueberries provide vitamins C and K and powerful antioxidants.
  • Comfort Food: Creamy cheesecake and fluffy rolls provide emotional satisfaction.
  • Energy Boosting: A carbohydrate-rich treat that fuels the body.
  • Versatile Treat: Works as breakfast, brunch, or dessert.

Formation (Serving Ideas)

  • Serve warm with coffee or tea for a cozy breakfast.
  • Plate with a scoop of vanilla ice cream for dessert.
  • Garnish with fresh blueberries and mint for an elegant presentation.
  • Perfect for brunch buffets, family holidays, or bake sales.

Conclusion

Blueberry Cheesecake Swirl Rolls combine the best of both worlds: the soft, fluffy sweetness of rolls and the creamy tang of cheesecake filling with a burst of blueberry freshness. Whether you’re baking them for family, friends, or yourself, these rolls will fill your kitchen with heavenly aroma and your table with joy.

Lovers of This Dish

  • Cheesecake Lovers: Fans of rich, creamy desserts.
  • Berry Enthusiasts: Blueberry fans who love fruity flavors.
  • Home Bakers: Those who enjoy making impressive treats.
  • Families: Kids and adults alike find them irresistible.

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